What's Cooking: Culinary Classes

Summary


Sandy Bosch Store, 8940 S. 700 E., offers "Xagave," Feb. 6, 11 a.m., free; "Stuffed Rolls With Filling," Feb. 9, 3 p.m., free; "Pantry-Friendly Mexican Sweet Treats," Feb. 10, noon, free; "Dietary Supplement Class," Feb. 10, 11 a.m., free; "Spinach & Cheese Tamales With Salsa," Feb. 23, 3 p.m., free; "Pressure Cooking Class," Feb. 24, noon, free (801-562-1212).

King Arthur Flour offers free baking demonstrations in Utah: "Sweet Yeast Bread," Feb. 17, noon, and "Perfect Pies & Tarts," 7 p.m., Davis Conference Center, 800 W. Heritage Park Blvd., Layton; "Sweet Yeast Bread," Feb. 18, noon, and "Perfect Pies & Tarts," 7 p.m., Salt Lake Community College Auditorium, 9750 W. 300 South; "Sweet Yeast Bread," Feb. 19, noon, and "Perfect Pies & Tarts," 7 p.m., Provo Marriott Hotel and Conference Center, 101 W. 100 North; "Sweet Yeast Bread," Feb. 20, 11 a.m., and "Perfect Pies & Tarts," 3 p.m., Sheraton Hotel, 150 W. 500 South (800-827-6836 or kingarthurflour.com).

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What's Cooking: Culinary Classes

Les Madeleines, 216 E. 500 South, offers "Croissants and Danish," Feb. 6, 4:15 p.m., $75; "Chocolate Desserts and Dinner,...

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